Join us in celebrating the exceptional chefs and distinctive restaurants of Greater Wilmington and the Brandywine Valley during Brandywine Valley Restaurant Week, September 15-21.
Experience the best in area upscale dining at an appetizing price as two-course lunches are just $20 and two or three-course dinners are $35 or $55. As usual, the chefs will be letting their creative juices flow with special menus created just for this week. That makes it an ideal time to try a new restaurant — or sample a new entrée at a personal favorite.
This year’s roster features 29 restaurants. Review the participating venues.
Beef Wellington Every Wednesday!
Brandywine Prime was featured on PHL 17 for National Filet Day - read the article and watch the video below.
A charming, upscale restaurant for modern American cuisine with excellent steaks, chops, and seafood along with a stellar wine selection. Located in the heart of the Brandywine Valley, this tastefully decorated restored stone cottage is a short drive from Philadelphia, the Main Line, or Wilmington.
“Tasty steaks, a decadent Sunday brunch and more backed by zinger drinks and a sensible wine program at the upscale casual meatery in the beautifully restored Chadds Ford Inn; the down to earth setting captures the Brandywine/Wyeth area, while the service is friendly and professional."
— ZAGAT
“A dozen blue points, chopped iceberg salad, fried mozzarella, tuna tartare, arugula with roasted delicata squash and a 16 ounce short bone ribeye topped off with fried honey crisp apple pie and bourbon creme brulee... awesome.”
— OPEN TABLE REVIEW
“One taste of organic, home-grown food may have you swearing off supermarket produce forever.”
— DELAWARE TODAY
Read More Reviews
Make A Reservation
Location
1617 Baltimore Pike,
Chadds Ford, PA 19317
Hours
Monday : Closed
Tuesday – Thursday:
Lunch: Private parties only
Dinner: 4:30pm - Close
Friday - Saturday:
Lunch: Private parties only
Dinner: 4:30pm - Close
Sunday:
Lunch: Private Parties only
Dinner: 4:30pm - Close
Happy Hour - In Bar:
4:30pm - 6pm Tues - Fri
Contact
(610) 388-8088
Send us an email
