Delaware County steakhouse is place to be on National Filet Day

Brandywine Prime was featured on PHL 17 for National Filet Day - read the article and watch the video below.

Fabulous Valentine’s Day

My husband and I were there for Valentine’s Day. We had a fabulous dinner. Our server Anthony C was great knowledgeable kind and attentive. Though it was a holiday we did not feel rushed or overlooked in any way.
We both look forward to coming back soon. We have already picked out our next meal.
Thanks for a wonderful experience.
Oh btw high five to the chef outstanding!!
Alisa

Treated Us Like Family

Alex and I just want to say a sincere thank you for the wonderful evening we had celebrating after the rehearsal dinner with you and your wonderful staff!  Jerry, Freddy and Janine treated us like family and made everyone feel welcomed.  The quality of your food was outstanding!  We appreciated your patience walking us all through the process from star to finish!

Thank you,

LYNDA AND ALEX

Thank you and your amazing staff for a wonderful time!

Everyone who was able to attend has commented on what a wonderful time it was, and you, your staff, and your facility were a huge part of that.

Thanks again for everything!

Hope you have a wonderful holiday season!

LAURA A.

You guys know how to do it! 

I just wanted to thank you for everything!   The party on Saturday night was awesome!   The room set up, the food, and especially the service were perfect!  You guys know how to do it! 

 I will absolutely be highly recommending Brandywine Prime for any occasion.  

 Again thank you for making Saturday such a special evening!

 SHEILA P.

A Great Time Was Had By All

I wanted to send you a quick thank you note to let you know that we really appreciated everything that was done to make our father’s 90th birthday party on Saturday so special.  The food was delicious and Michael and Alex were so helpful and attentive.  A great time was had by all!

VALERIE D.

 

Notable and Attentive

“Fun and delicious to be at a great steakhouse again, superb beef, oysters and a delicious seafood dish. Chef nailed every dish. Notable addition to have really professional wait staff who really know their food and wine, are passionate about it and are attentive and engaging. Creative response to a request for a birthday dessert, colorfully decorated plate surrounded delicious fresh apple party.”

BARABARA C.

 

A Great Choice

“Always a wonderful experience! The waygu strip (locally sourced) is phenomenal. The Kenneth square mushroom tart is a favorite of mine and the seasonal salad with crispy plantains was spectacular. Lastly the bartenders and staff are world class with service and craft cocktails. This place is always a great choice.”

MARTE I.

 

Exceptional Dining Experience

“Exceptional dining experience as always. Perfectly prepared steaks, inventive appetizers. Great ambiance- noisy enough that you don’t feel like everyone is listening to you, quiet enough for intimate conversation.”

KENNETH V.

 

Always the Best

“As always the best restaurant to go to. Environment unique, server knowledgeable and friendly, drinks outstanding, and food out of this world, steak lobster ravioli and salmon then the deserts as well!”

FLAVOR PROFILE MAGAZINE

 

Perfectly Prepared

“You cannot find better steaks in the Brandywine Valley than Brandywine Prime. They are always perfectly prepared, presentation is very appealing, and service is top-notch. We love the interior of the bar and dining area as well. We are never disappointed.”

KATHY C.

 

You Can’t Go Wrong

“Every meal at Brandywine Prime is nothing short of excellent! From the cocktails to the oysters to the Kenneth mushroom tart to the filet and ribeye - YUM! The staff is amazing and the service first class. For a special occasion it just a great dinner out, you can’t go wrong at Brandywine Prime!”

GINNY M.

Eatin' a Steak on the Radio

Check out our recent appearance on the Sosica Network with Brian Socia on WSTW:

Brandywine Prime on 94WYSP with Danny Bonaduce